Champagne: Still the King
We live in an era where we have unbelievable access to fantastic wines from around the world, often at surprisingly reasonable prices. Yet there are times when value shopping just can’t compare to splurging on the real thing. Champagne is one of those magical places that makes wine that the rest of the world just can’t, and the 2005 Pierre Moncuit Grand Cru that I opened last night was a perfect example of why: it somehow effortless walked the tightrope between a broader, cre
